Potato Skins fully loaded with melted Cheddar cheese and crisp bacon. Served with sour cream and green onions.

Potato skins loaded with Southwest vegetables, Godzilla sauce and melted Monterey Jack cheese sauce.

Three juicy sliders with deep fried chicken tenders, topped with our honey peppers sauce, pickled red onions and sriracha aioli.

Our tender, juicy chicken wings tossed in your choice of sauce. Served with celery sticks and Bleu cheese dressing.

Buffalo Sauce
Fridays™ Signature Glaze

A trio of sensational appetizers that’s big-enough-to-share: Buffalo Wings, Fridays™ Sesame Chicken Strips and Parmesan-Crusted Chicken Quesadillas.

Crispy seasoned fries topped with pulled Buffalo chicken, Bleu cheese crumbles, ranch dressing and melted Cheddar cheese. Finished with green onions and shaved celery.

A crisp flour tortilla filled with grilled chicken, tomato-basil mix, bacon with Monterey Jack cheese. Coated with Parmesan cheese, pan-fried to a crispy golden brown and drizzled with balsamic glaze.

Crisp and golden outside, creamy melted cheese on the inside. Served with marinara sauce.

Toasted garlic buttered Ciabatta bread topped with garlic and fresh roma tomato-basil salsa and drizzled with balsamic glaze.