FRIDAYS RIBS PLATTER

Fridays™ Ribs Signature Glaze $459

OR Baby Back

Pork Ribs expertly cooked to ensure they’re fall off the bone tender. Then we fire-grill and glaze them with a choice of Signature Glaze or Tangy barbecue sauce.
2 Full Racks of Ribs

CRISPY CHICKEN TENDERS PLATTER $249

Our tender, juicy crispy chicken tenders drizzled with honey and served with honey mustard.
4 Portions

LOADED CHICKEN FINGERS PLATTER $249

4 Fridays™ Signature Beef Sliders OR 4 Spicy Chicken Sliders, 10 Chicken Tenders, 1 portion of Mozzarella Sticks.

LOADED BBQ CHICKEN PLATTER $259

(1) Whole BBQ Chicken, served with (4) portions of savoury rice, (2) portions of Coleslaw and (4) New Orleans buttered corn on the cobs.

CAJUN CHICKEN AND SHRIMP PLATTER $249

Juicy shrimp and chicken seasoned and sautéed with red bell peppers, then tossed with fettuccine in a creamy Cajun Alfredo sauce. Topped with freshly shaved Parmesan cheese and green onions.
2 Portions

PINEAPPLE CHEESECAKE $119

New York Cheesecake served in a graham cracker crust with honey rum pineapple sauce.
2 Portions
Whipped cream not included.

BROWNIES $89

Warm brownies served with chocolate fudge sauce, caramel sauce and chopped nuts.
6 Portions