Lightly spiced crisp tortillas topped with sweet braised pork belly, charred green tomato salsa and our Godzilla sauce made of basil oil and jalapeño garlic cream.
Three juicy sliders with deep fried chicken tenders, topped with our honey peppers sauce, pickled red onions and sriracha aioli.
Fresh spinach and white cheddar queso topped with Parmesan cheese and breadcrumbs. Served with tortilla chips, salsa and guacamole.
Crisp tostadas topped with fresh guacamole, grilled vegetables, crisp romaine lettuce, queso fresco and pico de gallo. Garnished with chopped cilantro and a lime wedge.
Southwest Vegetable Skins :
Potato skins loaded with Southwest vegetables, Godzilla sauce and melted Monterey Jack cheese sauce.
Bacon Loaded Skins:
Potato skins loaded with melted Cheddar cheese, crisp bacon and served with sour cream and green onions.