Roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. Served on mixed greens and tossed with mixed cheeses, diced tomato, red onion, cilantro, and crisp tostadas – all drizzled with cilantro lime vinaigrette and Sriracha Aioli.
Crispy Romaine lettuce piled high tossed with a tangy Caesar dressing and garnished with croutons and freshly grated Parmesan cheese.
Chilled fire-grilled citrus chicken breast served over mixed greens, tossed with fresh low fat cilantro lime dressing, Mandarin oranges and diced tomatoes.
Crispy Cajun-battered chicken breast strips served on mixed greens with tomatoes, hard-boiled egg, and Monterey Jack cheese. Served with our famous Honey Mustard dressing.
Crispy, hand-battered chicken tenders covered with melted Monterey Jack cheese. Stacked on toasted ciabatta bread with crisp bacon, lettuce, tomato and mayonnaise. Served with crispy seasoned fries.
Tender Cajun-rubbed grilled chicken breast served on toasted ciabatta with a blend of Colby and Monterey Jack cheeses, fried plantain slices, lettuce, tomato, onion and chipotle mayo. Served with crispy seasoned fries.
Soft flour tortillas overstuffed with super tangy Buffalo chicken strips, creamy Bleu cheese, and shredded red cabbage. Served with crispy seasoned fries.
Seasoned with blackening spices our burger patty is fire-grilled and wrapped in soft flour tortillas along with creamy Bleu cheese dressing, cool lettuce and pico de gallo. Served with crispy seasoned fries.
A creamy mixture of fresh broccoli simmered in a mild cheese broth.
Ask your server about our Soup of the Day.
© 2018 TGI Friday's Inc. All rights reserved. All prices are subject to VAT and Service Charge.